Application Health and Wellness

Market Relevance

Sunflower seeds and their oil have long been used in bakery products. Sunbloom now offers a wide range of possibilities to use both the nutritional and technological properties to develop added value in products for modern, trendy and enjoyable bakery products

Opportunities

  • Superb spectrum of both essential and non-essential amino acids
  • High content of BCAAs, supports muscle growth and repair
  • Enrich dietary fibres value
  • High content of Magnesium
  • Vegan, plant-based
  • No allergen labelling
  • Labelling without E-numbers
  • Excellent taste
  • Protein enrichment up to high levels

Essential Amino Acid Profile

in % of protein (average)

Application

  • Low fat, low carb, low sugar products
  • Fitness products like, protein shakes, bars
  • Meal replacement shakes
  • Protein enriched snacks
  • High protein porridge and muesli

Example Recipe: High Protein Balls - Peanut

Ingredients:
Peanut Butter, 20% Sunbloom® Protein, Maple Syrup, Dates, Cocoa Powder, Salt

Nutritional Values per 100g:
Protein: 21.7 g, Fat: 16.6 g, Carbohydrates: 35.3 g, Fibres: 4.2 g

Available products:

High Protein Bar

Opportunities

  • Vegan, plant-based
  • Rich & creamy taste profile
  • No allergen labelling
  • High protein
  • High in fibre
  • Nutri Score A
  • Excellent in taste at high dosage

Ingredients

Sunbloom 60, Oligofructose syrup, Rice syrup, Chocolate icing, Cocoa butter, Maltitol, Sunflower seeds, Pea isolate, Glycerol, Rapeseed oil, Natural caramel flavour, Salt

Nutritional value

  • Energy (kJ): 1588.4
  • Energy (kcal): 317.7
  • Protein (g/100g): 23.6
  • Carbohydrate (g/100g): 34.9
  • Fat (g/100g): 11.9
  • Fibre (g/100g): 19.2

Produced in partnership with NFG

Address

Sunbloom Proteins GmbH
Balanstrasse 73
81541 München
Germany

Contact

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